Einar Sveinn Westlund is from Hafnarfjörður, a town on the outskirts of Reykjavík. After taking one year exchange studies in the Dolomites in Italy, Einar got interested in becoming an adventure guide. Since then, he has been to Canada to study an Adventure Guide Diploma in TRU, worked as a multi-day trekking guide with an emphasis on great food in the highlands of Iceland. Einar has also studied navigation, studied in Finland for a year, where he met his French partner. They have been moving back and forth to and from Iceland ever since with the aim to seek out new experiences and meet interesting people around the world. In fact, one winter in Rovaniemi, Finland, he rebuilt an old-timer campervan and travelled around Europe in it. In 2020 Einar went to Denmark to learn how to forage wild edible herbs from the world-renowned restaurant Noma for 7 months. Einar loves food and anything to do with food. You can always talk to him about food. He is curious and threads the line of being entertaining and informative.